Sunflower Bakehouse

"An absolutely required stop if you are gluten free or vegan! Came here for the gluten free treats and none of them disappointed. Tried 6 different cupcakes flavors: funfetti, peanut butter chocolate, strawberry, mocha, carrot cake, and cookies and cream. All of them were absolutely delicious, my favorite was the funfetti! Also tried a class sugar cookie (amazing, super fluffy icing) and a banana pecan muffin (the best muffin I’ve ever eaten in my life), and a breakfast sandwich (10/10 biscuit, vegan sausage had a weird texture but I’m also not vegan so I prefer real meat). If I lived in Nashville, I’d be there on a weekly basis."

"This place was great to me! As you've seen or experienced, eating gluten-free can be challenging. It's even more difficult to find GOOD gluten-free foods. This was good to my tastebuds and is somewhere I can go if I'm not making my food myself. The place appeared clean and spacious and the employees were very kind and helpful. I HATE cashews and the lady was kind enough to give me a sample of their cheese sauce. It was surprisingly good! I say "surprisingly" because I always anticipated a certain taste with cashew based items. Afterall, other cashew based products I've tried have not been tasteful to me. I had a focaccia sandwich that I added one of their dressings to, an order of the macaroni, a carrot cake cupcake, and a lemon cookie. The sandwich was good, but honestly, it was another level when I added that caper dressing you put with the kale salad! The macaroni and cheese I wasn't a fan of, although the cheese sauce itself was very tasteful! I don't feel like that pasta held up as well to the sauce. The pasta was too delicate and the sauce seemed heavy on it. Now, the carrot cake cupcake did NOT have nuts in it and I was okay with that. It did taste like some orange zest is in the icing. I would have preferred the classic bits of carrots in it, but the cupcake was still okay! The lemon cookie was good. The icing on it is light and really makes the lemon flavor of the cookie. I also ordered the kale salad and a burger for someone else. The kale salad had some fried chickpeas in it, BUT ABOVE THAT, a little 1-2 oz cup of dressing was placed RIGHT ON TOP OF THE FOOD!!!! 😡 THIS WAS THE FIRST OF MAYBE TWO NEGATIVES! I think people don't often think of those cups being everywhere, touching everything, then putting it ON TOP OF FOOD people are expected to eat. I'm happy it wasn't mine because for me, that would have been money wasted or a refund requested. The other negative is that the 1-2 oz portion of dressing was too small for the amount of salad given. I'm unsure of whether or not this person enjoyed their order so I cannot speak on that or the cucumber salad that our sandwiches came with. We didn't eat the cucumber salad. I'm happy to have this place as an option away from home. I would come again."

"Delicious, celiac safe restaurant! I wish I lived in Nashville, I would be here weekly! The “BLT” with tofu bacon was incredible, and I loved the chocolate cupcake. I appreciate that other allergens like nuts were clearly labeled on their menu. I would definitely recommend visiting Sunflower Bakehouse! 🌻"